Company - Artealca
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We are dedicated to the manufacture of artisan products derived from sweet corn and artichoke. Founded in 2013 by the Marroco Ortiz brothers in the Sevillian town of Cantillana, Artealca was born with the aim of providing consumers with a quality, healthy and 100% natural product, made by expert hands in an artisanal way.  


In Artealca we base the success of our product on specialization and excellence, taking care of the entire production process to bring the artichoke from the Seville countryside directly to your table. Our food is grown in our lands of Cantillana, following a family tradition that goes back more than eighty years in time, and then be collected and sent to our facilities in the town of Burguillos, where the best professionals are responsible for developing the product and pack it, leaving it ready for consumption. 


Artealca products are 100% natural, without additives, preservatives or dyes. For its conservation we use exclusively natural ingredients such as sunflower oil and olive oil, the cooking process being key so that the artichoke retains all its properties and thanks to which we can offer two years of warranty on all our products. Our firm commitment to the cultivation and artisanal production to create a natural and quality product have led Artealca artichokes to be recognized by the SAEIA (Andalusian Society for the Study of Food Intolerances) as an Excellent Product, an award that recognizes those Food companies that produce natural and safe products for patients affected by food intolerance.  


But Artealca is much more than just a food company. In Artealca we are very concerned about our surroundings, so our commitment to the Andalusian countryside and to the work of our neighbors is total. That is why we carry out all our production at our Burguillos facilities, hiring neighbors in the area and betting on promoting employment in these difficult times. In addition, we focus a large part of our benefits to support the agriculture of our land, with the aim of consolidating the artichoke cultivation in the province of Seville. Quality, specialization and commitment to our environment define our business commitment; The production of healthy foods, 100% natural and exquisite taste define our way of being.